Authors: Mukai, Kazuo | Tokunaga, Aiko | Itoh, Shingo | Kanesaki, Yu | Ouchi, Aya | Ohara, Keishi | Nagaoka, Shin-ichi | Abe, Kouichi
Article Type:
Research Article
Abstract:
Detailed kinetic studies have been performed for the reaction of aroxyl (ArO•) radical with vitamin E (α-, β-, γ-, δ-tocopherol, TocH), ubiquinol-10, and related antioxidants in micellar solution, using a stopped-flow spectrophotometer. The second-order reaction rates (k_{s} ) obtained increased in the order of hydroquinone < tocol<δ-TocH<ubiquinol-0<γ-TocH∼ β-TocH<ubiquinol-10<α-TocH at pH 4 ∼ 8. The antioxidants which have lower oxidation potentials (E_{p} ) showed higher reactivities. The reaction
…rates obtained in micellar solution were pH dependent because of the dissociation of OH groups in the antioxidants. For instance, by comparing the k_{s} values with the mole fraction of each molecular form of ubiquinol-10, the reaction rate k_{s1} (1.21 × 10^{5} M^{-1} s^{-1} ) for undissociated form, k_{s2} (1.04 × 10^{6} M^{-1} s^{-1} ) for monoanion and k_{s3} (0 M^{-1} s^{-1} ) for dianion, and the pK_{a1} and pK_{a2} values (11.4 and 12.7) were determined. It was found that the relative ratio of k_{s} values (100:21:20:2.9) of α-, β-, γ-, δ-tocopherols in micellar dispersion has good correlation with the relative biological activities for rat fetal resorption, rat haemolysis, and chicken muscle dystrophy. The relative antioxidant activities of α-tocopherol and ubiquinol-10 have been discussed on the basis of the products of the k_{s} values and their concentrations in serum and several tissues (heart, muscle, liver, kidney, and brain).
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Keywords: Free radicals, Vitamin E, ubiquinol-10, antioxidant activity, reaction rate, pH dependence, stopped-flow spectrophotometer, pK_{a}
Citation: BioFactors,
vol. 32, no. 1-4, pp. 49-58, 2008
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