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Article type: Research Article
Authors: Sohn, Jong Hee | Han, Kyu Lee | Choo, Jeong Han | Hwang, Jae-Kwan
Affiliations: Department of Biotechnology, Yonsei University, Seoul, Korea
Note: [] Address for correspondence: Jae-Kwan Hwang, Department of Biotechnology, Yonsei University, 134 Sinchon-dong, Seodaemun-gu, Seoul 120-749, Korea. Tel.: +82 2 2123 5881; Fax: +82 2 362 7265; E-mail: [email protected]
Abstract: In this study, we investigated the protective effect of macelignan, isolated from Myristica fragrans Houtt. (nutmeg) against tert-butylhydroperoxide (t-BHP)-induced cytotoxicity in a human hepatoma cell line, HepG2. The tetrazolium dye colorimetric test (MTT test) and lactate dehydrogenase (LDH) assay were used to monitor cell viability and necrosis, respectively. Lipid peroxidation [malondialdehyde (MDA) formation] was estimated by the fluorometric method. Intracellular reactive oxygen species (ROS) formation was measured using a fluorescent probe 2',7'-dichlorofluorescein diacetate (DCFH-DA), and DNA damage was detected using single cell gel electrophoresis (comet assay). The results showed that macelignan significantly reduced the cell growth inhibition and necrosis caused by t-BHP. Furthermore, macelignan ameliorated lipid peroxidation as demonstrated by a reduction in MDA formation in a dose-dependent manner. It was also found that macelignan reduced intracellular ROS formation and DNA damaging effect caused by t-BHP. These results strongly suggest that macelignan has significant protective ability against oxidative damage caused by reactive intermediates.
Keywords: Macelignan, tert-butylhydroperoxide, oxidative damage, HepG2 cells
Journal: BioFactors, vol. 29, no. 1, pp. 1-10, 2007
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