Technical approaches of a natural dye extracted from Phytolacca americana L.-berries with chemical mordants

Issue title: Recent Trends in Convergence-based Smart Healthcare Service

Guest editors: Sang-Yeob Ohv, Supratip Ghosew, Kyungyong Chungx, Joong-Kyung Ryuy and Jung-Soo Hanz

Article type: Research Article

Authors: Park, Su-Youn^a | Jung, Suk-Yul^{b; *}

Affiliations: [a] Department of Clothing and Textiles, Konkuk University, Seoul, Korea | [b] Department of Biomedical Laboratory Science, Molecular Diagnostics Research Institute, Namseoul University, Cheonan, Korea | [v] Department of Interactive Media, Gachon University, Seongnam, Korea | [w] Department of Computer Science and Engineering, University of Information Technology and Sciences, Dhaka, Bangladesh | [x] Department of Computer Information Engineering, Sangji University, Wonju, Korea | [y] Department of Computer Software, Daelim University, Gyeonggi-do, Korea | [z] Division of Information and Communication, Baekseok University, Seoul, Korea

Correspondence: [*] Corresponding author: S.-Y. Jung, Department of Biomedical Laboratory Science, Molecular Diagnostics Research Institute, Namseoul University, Cheonan 331-707, Korea. E-mail: [email protected].

Abstract: Phytolacca americana L. is a large semi-succulent herbaceous plant which reaches three meters in height. It is native to eastern North America, the Midwest, and the Gulf Coast, with more scattered populations in the far West. It is imported into Korea and has been frequently used as a traditional natural drug for diseases such as systemic edema and nephritis. Its berries, that is, fruits are shiny dark purple held in racemous clusters on pink pedicels with a pink peduncle. They are round with a flat indented top and bottom. Immature berries are green, maturing into white and then blackish purple. It is not well known how the berries are used for a natural staining yet. In this study, using Phytolacca americana L.-berries, a natural staining was analyzed. Moreover, due to the broad use of chemical mordants, five different mordants including copper acetate, aluminum potassium sulfate, sodium tartrate plus citric acid, Iron II sulfate and potassium dichromate were combined. Extracted dye from the berries stained silk fabrics with ivory. The original purple color from the berries disappeared and transformed into ivory. Although the silk fabrics were differentially stained by the berries that were combined with mordants of aluminum potassium sulfate, sodium tartrate plus citric acid and potassium dichromate, only differences in lightness and darkness were observed. Interestingly, the combination of the dye from the berries with a mordant of copper acetate and Iron II sulfate induced the staining of the silk fabrics into khaki and dark khaki, respectively. This study is the first systemic report on staining silk fabrics with Phytolacca americana L.-berries and chemical mordants and suggests application of natural products to the fiber industry.

Keywords: Phytolacca americana L., berries, dye, mordant

DOI: 10.3233/THC-140789

Journal: Technology and Health Care, vol. 22, no. 3, pp. 339-343, 2014