Searching for just a few words should be enough to get started. If you need to make more complex queries, use the tips below to guide you.
Article type: Research Article
Authors: Makena, Wusaa; * | Hambolu, Joseph Olajideb | Umana, Uduak Emmanuelc | Iliya, Abdullahi Ibrahimd | Timbuak, James Abrake | Bazabang, Sebastine Anthonyc
Affiliations: [a] Department of Human Anatomy, University of Maiduguri, Maiduguri, Borno State, Nigeria | [b] Department of Veterinary Anatomy, Ahmadu Bello University, Zaria, Kaduna State, Nigeria | [c] Department of Human Anatomy, Ahmadu Bello University, Zaria, Kaduna State, Nigeria | [d] Department of Human Anatomy, Federal University Dutse, Jigawa State, Nigeria | [e] Department of Human Anatomy, Yusuf Maitama Sule University, Kano, Kano State, Nigeria
Correspondence: [*] Corresponding author: Wusa Makena, Department of Human Anatomy, Faculty of Basic Medical Sciences, College of Medicine, University of Maiduguri, Maiduguri, Nigeria. Tel.: +2348068037900; E-mail: [email protected].
Abstract: BACKGROUND:The liver is a vital organ responsible for regulating the normal glucose homeostasis in the body system, and hepatic glucose metabolic dysregulation is one of the most critical elements in the pathogenesis of DM. METHOD:Twenty-five healthy rats aged seven weeks were divided into the following main groups; non-diabetic, diabetic untreated, diabetic treated with 250 mg/kg and 500 mg/kg of MC fruit, and diabetic treated with Metformin (500 mg/kg). Different models of in vitro antioxidant assays of MC fruit were also determined. RESULTS:The results showed that MC fruit has high antioxidant potential against DPPH, hydrogen peroxide, hydroxyl radicals, good reducing ferric power, significant Inhibition of lipid peroxidation and total antioxidant activities. The FBG levels decreased significantly in MC fruit treatment groups compared to diabetes control (DC) rats. The histology of the hepatic tissue of the diabetic untreated rats revealed a marked depletion in glycogen granules and hepatic DNA. These negative features were ameliorated in the MC fruit treated rats, as consistent glycogen granule storage and improved hepatic DNA presence were observed in the MC fruit treated rats. CONCLUSION:MC fruit reduces blood glucose levels in a diabetic rat model, and it also preserves the hepatic DNA and glycogen granules. MC fruit has a significant in vitro antioxidant activity.
Keywords: Momordica charantia, Type 2 diabetes, streptozotocin, liver, high fat diet, glycogen granules
DOI: 10.3233/MNM-220035
Journal: Mediterranean Journal of Nutrition and Metabolism, vol. 16, no. 1, pp. 7-19, 2023
IOS Press, Inc.
6751 Tepper Drive
Clifton, VA 20124
USA
Tel: +1 703 830 6300
Fax: +1 703 830 2300
[email protected]
For editorial issues, like the status of your submitted paper or proposals, write to [email protected]
IOS Press
Nieuwe Hemweg 6B
1013 BG Amsterdam
The Netherlands
Tel: +31 20 688 3355
Fax: +31 20 687 0091
[email protected]
For editorial issues, permissions, book requests, submissions and proceedings, contact the Amsterdam office [email protected]
Inspirees International (China Office)
Ciyunsi Beili 207(CapitaLand), Bld 1, 7-901
100025, Beijing
China
Free service line: 400 661 8717
Fax: +86 10 8446 7947
[email protected]
For editorial issues, like the status of your submitted paper or proposals, write to [email protected]
如果您在出版方面需要帮助或有任何建, 件至: [email protected]